The weather in New Orleans was pretty nasty at this point. Lots of rain! The wedding was outdoors so God was busy listening to a lot of prayers about the weather. We picked the Doolittle family up in the AM from the airport. Exciting to see them all but especially you know who! Ryland. He is such a happy boy and growing up so fast.
The rehearsal dinner was Thursday night. The Cochon Restaurant was the site of the celebration. It has been rated as the 5th best restaurant in the United States. The food was incredible. Alligator, rabbit, roast pig, crawfish pie, shrimp, and even moonshine. The highlight of the evening for me was listening to Michel's and Steve's friends and family get up individually and talk about the impact the two of them have had on their lives.
3 comments:
LOOK AT THAT PIG!!!
On Keri's blog she said Mark won a prize for eating the most crawfish. What did he win?
I think that was on my blog and there was a disclaimer!!!
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